What I like and what I don’t like about my Cook It meal kit subscription.

My favourite post-run snack, these are loaded with protein and carbs to refuel your body.

What I like and what I don’t like about SmartSweets candies.

Once I learned how easy it was to make granola, my life changed. Here is my favourite recipe, full of healthy fats from nuts, seeds, and olive oil.

What I like and what I don’t like about Revive Superfoods smoothie cups.

This vegan waffle recipe is perfect for weekend brunch.

These vegan banana oatmeal muffins are one of my favourite post-run snacks.

Vegan one-pot red lentil cauliflower curry

I’ve been making a lot of desserts lately. Cheaper, less waste, no preservatives, all natural ingredients. Sounds perfect to me.

A vegan feast, featuring a yummy apple pie recipe.

A vegan version of my mom’s gingerbread cookie recipe.

But did you know that hemp can be grown right here in Quebec? Orijin Bio products are made from organic hemp grown on a handful of small farms in the province.

I can’t believe I’m writing a grilled cheese recipe, but the vegan world needs this.

Montrealers, this one is for you.

A simple recipe for vegan pad thai.

On any given day I burn 1000-2000 extra calories from running. Here are some of the things I eat during training.

A detailed guide to counting calories and determining your daily needs based on your goals.

Creamy peanut sauce recipe, perfect for any bowl.